In the social media age a greater emphasis has been placed on interacting with customers as opposed to selling them on your products. One interesting way that people are doing this is with QR codes. If you’re not familiar with QR codes,which are also known as Quick Response Codes, they’re small postage stamp sized pieces of code which were initially developed in order to help track vehicles during the manufacturing process. But businesses outside the automotive industry have been using them for sometime now. They’ve become popular in the restaurant industry as a way to engage with customers, as restaurant pagers had before them. A recent Nation’s Restaurant News article provided five tips for getting the most out of QR codes. Continue »